- ginseng
- hibiscus
- cinnamon - ground or whole
- red candles
Make an infusion of the ginseng and hibiscus. If you're using whole cinnamon sticks,stick them in the tea. If it's ground, sprinkle it on. Surround yourself with the (lit) red candles,and drink the tea. If you find it too bitter tasting, you can also add the tea to a bath.
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